Say hello to summer

This summer at Starbucks tastes different. Lighter, more playful, and surprisingly – like caramelised banana. The new seasonal beverage range brings a combination of coffee innovations and refreshing summer flavours that match the current mood of customers. Whether they are looking for a boost, a treat, or a moment to themselves, Starbucks has everything in a cup this summer.

This year, Starbucks is taking cold beverages to a new level. It’s not just about cooling down on hot days, but about small seasonal moments that can slow the day, add energy, and improve your mood. The summer menu is built on a simple idea: reward, recharge, and refresh. Exactly when you need it most.

A flavour that started as a trend

The star of this summer is the Caramelised Banana flavour. It started quietly as a viral combination of espresso, ice, and banana purée that quickly captured the attention of coffee lovers around the world. The natural sweetness of banana gently balances the bitterness of coffee, creating a taste that feels both new and familiar. Its unique balance turned it into a trend that quickly spread into other drinks, including matcha, where it beautifully highlights its earthy profile. Starbucks now takes this trend even further – through caramelisation that adds depth, subtle sweetness, and a lightly dessert-like character.

Coffee innovation with banana in the leading role

The summer menu introduces new combinations built on coffee, matcha, and the flavour of caramelised banana:

• Iced Caramelised Banana Flavour Oat Shaken Espresso
  Smooth Blonde Espresso shaken with ice and banana syrup, finished with a plant-based oat drink that creates a striking lava effect.
• Iced Caramelised Banana Flavour Latte (also available hot)
  A combination of milk, espresso, and caramelised banana, finished with Caramelised Banana Milk Cold Foam.
• Iced Caramelised Banana Flavour Matcha Latte
  An unexpectedly harmonious pairing. Sweet banana and gently earthy matcha create a balanced and calming flavour profile.

Summer refreshment with style

Alongside coffee innovations, the Starbucks summer menu also features drinks built on freshness, lightness, and a playful summer spirit.

• Sparkling Very Berry Espresso Tonic
  A combination of espresso and fruity tonic with notes of forest berries, topped with dried pieces of strawberry.
• Coconut Water with Matcha Cream Cold Foam
  A light, refreshing coconut water base with delicate matcha foam – perfect for hot days.

This offer is a hot summer limited edition, so don’t miss out. And if you’d like to enjoy it more sustainably, simply bring your own cup or tumbler and enjoy 15 Kč off any drink made in it. A small step that benefits not only you, but also our planet.